Webinar: production of recycling-derived fertilizers and algal biomass Circular Bioeconomy: production of recycling-derived fertilizers and algal biomass Alg-AD and Renu2Farm are pleased to invite you to their showcase event on ‘Circular Bioeconomy: production of recycling-derived fertilisers and algal biomass’, which … Read More
A FABulous farmer – conservation agriculture in Maine et Loire (France) Emmanuel Landeau has been working with conservation agriculture on his farm in Maine et Loire for the past 2 years. Thanks to the techniques he applies (eg. cover crops, … Read More
EIP-AGRI – 7 years of innovation Since 2013, the EIP-AGRI has been promoting interactive innovation to make EU agriculture and forestry more sustainable, productive, and fit for the future. A new report shows how the EIP-AGRI has grown into a … Read More
First newsletter from ICaRE4Farms Did you know? That installing 1 solar thermal energy STE panel can save up to 500kg of CO2 in 1 year when replacing natural gas. More information on solar thermal energy in the first newsletter from … Read More
Giving value to food waste AC3A has been working with the Chamber of Agriculture of Pays de la Loire on the project Food Heroes, about innovative solutions to reduce food waste. Take a look at this flyer all about the … Read More
ICaRE4Farms Increase the share of renewable energies on farms in North-West Europe through the use of solar thermal energy PROGRAMME: Interreg North-West Europe PRIORITY: Low carbon PARTNERSHIP WITH CHAMBERS OF AGRICULTURE: Regional Chamber of agriculture of Pays de la Loire … Read More
New video: Billy goat meat value chains in Pays de la Loire https://www.youtube.com/watch?v=1Bu8ZWFHE60 Plus d’informations sur Food Heroes Actualités en lien New video : Billy goat meat value chains in Pays de la Loire 24 February 2020 Lire la suite … Read More
FIELDS project kick-off meeting The FIELDS project on the implementation of a strategic agenda on vocational training in agriculture has started on the 3rd and 4th, February, 2020 in Turin, Italy. The project partners met in order to work on … Read More
SIVAL 2020 – Anti food waste solutions for food and veg The SIVAL 2020, is a trade faire in Angers which focusses on equipment and services for all plant productions including vegetable crops and horticulture.This year it took place from … Read More
New skills Agriculture has diversified in recent years in order to face challenges regarding new policy, new materials and techniques and new approaches. This evolution of farmers’ and farm advisors’ skills should be long-lasting and steady to be able to … Read More
